This post brought to you by Arby’s. All opinions are 100% mine.
How are you all today? I don’t have a tutorial for you today. BUT, I am super excited be able to share something YUMMY with you today. Are you excited? You might have to get up off the computer and go try what I’m talking about today. It is GOOD.
Last week I went to Arby’s and got to try the new Smokehouse Brisket Sandwitch. I am going to share with you today about my experience!
I’m super excited they have the new Smokehouse Brisket sandwitch is avaliable at Arby’s. They really know they can’t rush perfection. Do you all know how long they smoke this sandwhich? If you guessed 13 hours you are correct! So, really this sandwhich is by no means “fast food”. Can you believe it starts cooking 13+ hours before you even get it in your hands. How crazy! I really like everything on it too. They have the beef brisket topped with smoked Gouda cheese, chrispy onions, BBQ sause and mayo! Although, I decided no mayo for mine 🙂
My experience at Arby’s was awesome! I really enjoyed it. Along with my very tastful sandwich I had Arby’s fantastic curly fries. I highly recommend both. My favorite part of the sandwhich had to be the rich smokehouse taste.
I want YOU to go try the new Smokehouse Brisket Sandwich and tell me what you think. Find an Arby’s and use the hashtag #Smokehousebrisket on all social media platforms! You won’t be disapointed. I love Arby’s slogan, “slicing up freshness”. SO true!
Why are you excited for the NEW Smokehouse Brisket Sandwitch? Leave it in the comments below or Tweet me @Tannebell1023 on Twitter. I hope you all liked learning about Arby’s today. I had a great time sampling the food. Have a great day!
